Biscoff Cookie Pops Mini Class

3 ingredient Biscoff pops, perfect for anyone wanting to add a new flavor to their recipe list!

• Course
• By Sofy

Buttercream Sugar Cookies

• Course
• By Sofy

Cakepop Bootcamp

Learn the fundamentals of creating perfect cake pops! We’ll start with the essential recipe and master the art of melting and working with chocolate, ensuring a smooth and glossy coating every time. To take your cake pops to the next level, we’ll dive into creative and intricate design techniques, allowing you to decorate your cake pops with beautiful, professional-looking touches with and without special tools (poppers). By the end of the class, you’ll have the skills to create both delicious and visually stunning cake pops for any occasion!

• Course
• By Sofy

Chocolate Strawberry Masterclass

• Course
• By Sofy

Cookies & Cream Cakepops

• Course
• By Sofy

Deluxe Red Velvet Cheesecake Cake

• Course
• By Sofy

Everything Apple Class

• Course
• By Sofy

Food Photography 101

FREE course that will help make your dessert pictures stand out on social media!

• Course
• By Sofy

Frosting With Confidence

• Course
• By Sofy

Party Favor Masterclass

• Course
• By Sofy

Strawberry Explosion Mini Cheesecake Class

In this class, you'll learn how to make a cheesecake that is layered with a golden cookie crust, a smooth and creamy strawberry cheesecake batter and topped with stable whipped cream and strawberry crunch topping. This cheesecake SCREAMS summer flavor and will be an excellent item to add to your menu and parties.

• Course
• By Sofy

The Confident Baker: Charge Your Worth (Class + Workbook)

Stop Undercharging. Start Pricing with Purpose. Learn to price your baked goods with confidence, clarity, and a profitable strategy that supports your business for the long run. Includes a powerful workbook and an in-depth class for visual learners who want step-by-step guidance.

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• 3 files
• By Sofy

The Confident Baker: Charge Your Worth (Workbook ONLY)

Workbook only: Designed to help you stop undercharging and start pricing with purpose. Learn to price your baked goods with confidence, clarity, and a strategy that actually supports your business.

• Digital file
• 3 files
• By Sofy

The Mexican Gelatina Guide (E-Book)

Eight Mexican inspired gelatin recipes with video tutorials included, along with stable whipped cream frosting, supply list with links and a bonus Chocoflan recipe from scratch!

• Digital file
• 1 file
• By Sofy

Ultimate Cakepop Masterclass

• Course
• By Sofy

Vintage Heart Cake Decor Class

Vintage heart cake decor

• Course
• By Sofy