Dulce de leche is Mexican caramel. It is honestly addicting and I remember adding it to pancakes, toast and ice cream. Definitely also a great flavor to add to gelatina. It has that rich caramel flavor however it's not too sweet, combined with the added crunch of pecans. This gelatin is a customer favorite!

Tired of actually baking?

Since becoming a mom, I have declined multiple baking orders in my community because baking and decorating take up time. Time that I no longer have to fully devote to my orders. 

This is one of the reasons I decided to introduce gelatins to my community. Gelatins require ZERO baking. You make the batter, put them in the fridge, let them set, add your toppings and you're done! 

The response from my community with this unique gelatin flavors has been amazing and I wish I offered them sooner.

So if you want a little break from baking, if you want to offer something in your community that will make you stand out, or if you just want to learn for your future parties, this recipe was made just for you!